Monday, April 20, 2009

Curried Chicken and Potatos

Ingredients

2 Tablespoons Butter
1 Pound Chicken -- chopped
1 Pound New Potatoes -- quartered
5 Medium Green Onions -- sliced
1/4 Teaspoon Pepper
1/4 Teaspoon Salt
1/2 Cup Ranch Salad Dressing
2 Tablespoons Milk
1 1/2 Teaspoons Curry Powder

Directions:
Melt margarine in skillet cover and cook chicken, potatoes, & 1/2 the onions for 20 minutes. Sprinkle with salt & pepper. Meanwhile, mix dressing, onions, milk & curry powder thoroughly. Toss it in, cook until just heated through.
Serves 4

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